Contributions


Table 5: Calculated GLDC targets as contributions to the SRF



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Table 5: Calculated GLDC targets as contributions to the SRF.




Aspirational CGIAR and Partners' development targets

GLDC targets to contribute to SLO




Target 2022

Target 2030




2022

2030

SLO 1

Reduce Poverty

GLDC Targets

1.1

100 million farm households have adopted improved varieties, breeds or trees, and/or improved management practices

350 million farm households have adopted improved varieties, breeds or trees, and/or improved management practices

Number of farm households that have adopted improved GLDC varieties (million)

8.9


21.7

1.2

30 million people, 50% women, exiting poverty

100 million people, 50% women, exiting poverty

Number of people assisted to exit poverty, 50% women (million)

4.4

11.8

SLO 2

Improved Food and Nutrition Security for Health







2.1

Improve the rate of yield increase for major food staples from current <1% to 1.2 -1.5%/year

Improve the rate of yield increase for major food staples from current <2% to 2.5%/year

Rate of yield increase for GLDC crops (%)

1.2

2.0

2.2

30 million more people, of which 50% are women meeting minimum dietary energy requirements

150 million more people, of which 50% are women meeting minimum dietary energy requirements

Number of people assisted to meet daily energy dietary requirements, 50% of whom are women (million)

12.7

24.8

2.3

150 million more people, of which 50% are women, without deficiencies of one or more of the following essential micronutrients: iron, zinc, iodine, vitamin A, folate and Vitamin B12

500 million more people, of which 50% are women, without deficiencies of one or more of the following essential micronutrients: iron, zinc, iodine, vitamin A, folate and Vitamin B12

No. of people assisted to meet daily protein dietary requirements, 50% of whom are women (million)

29.8

50.3

2.4

10% reduction in women of reproductive age who are consuming less than the adequate number of food groups

33% reduction in women of reproductive age who are consuming less than the adequate number of food groups

Number of women of reproductive age assisted to meet daily protein dietary requirements (million)

7.5

12.6


SLO 3


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