Anahtar Kelimeler: Genetik-Kaynak, Bağ, Doğu-Anadolu, Ex-situ-Muhafaza
Eastern Anatolia Grapevine Genetic Resources Research Project
The importance and value of genetic resources has revealed once again due to the.problems arised from global warming and climate change. Project has been being conducted Vineyard Genetic resources in Eastern Anatolia Region in order to be surveyed, collected, preserved, evaluated, recorded information and provided information with researchers in being required; the material of the Project is composed of wild vine species distributed in the region, transitional forms, local or improved varieties and conservation vineyard found in the Bahçeliköy town. At vineyard of genetic resources, in Erzincan (Ağır Ağız, Çavuş, Kabuğu Yuka, Gök Gulot, Bulut, Kızıl Üzüm, Şıra, Hacı Tesbihi, Beyaz Amasya, Beyaz Bambo, Beyaz Üzüm, Meneşker, Kara Menüşke, Hatun Parmağı, Nar Tanesi, Siyah Üzüm), Erzurum(Hanım Göbeği, Kabarcık, Kuduruş, Karagevrek, Al Üzüm, Yaz Istanbul, Güz İstanbul, At Memesi, Pırtik Üzümü, Kuş Üzümü, Kişmiş), Artvin(Turfanda, Gineş, Çiklep, Yağ Üzümü, Karul, Keçi Memesi, Mezarlık, Hathul Üzüm, Nanebur, Kiskimul) and Iğdır(Hocabaş, Askeri, Tilki Kuyruğu, Miskali, Çekirdeksiz Kırmızı Üzüm, Çekirdeksiz Sarı Üzüm, İnek Memesi, El Hakkı, Yezendayı, Kuzu Kuyruğu) provinces, in the result of studies surveyed 47 vine types was determined; these were planted in the collection vineyard by being rooted in the Erzincan Horticultural Research Institute. Collection and preservation has been continuing.
Key Words : Genetic-Resource, Vineyard, EasternAnatolia, Preservation
FARKLI DİKİM SIKLIKLARININ ÇİRİŞ (Eremurus spectabilis (BİEB.))’TE VERİM VE BAZI VERİM UNSURLARINA ETKİSİ
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