Erasmus+ project „Key Skills for European Union Hotel Staff”

Italian

Argomento/contenuti

literature

Accoglienza turistica

New you're welcome skills and duties at the reception desk, VV.AA. Hoepli

Sala-bar

Toast@school

Libro misto testi per Istituti Alberghieri

Cristofoli Garbero e Peterson

Il capitello

Cucina

Chef & Manager

Corso di Inglese professionale per l'Enogastronomia

Caruso Piccigallo

Le Monnier scuola

2012

Cook Book

Club up

Olga Cibelli e D'Avino

CLITT

Business centre dell’albergo

New you're welcome skills and duties at the reception desk, VV.AA. Hoepli

Orientarsi in città

Close Up on Tourism

Benigni Matassi Orlandi

CLITT

Amministrazione

New you're welcome skills and duties at the reception desk, VV.AA. Hoepli

Latvian

Topic / course content Tēma / Saturs	Literature for Latvian / Literatūra latviešu valodai
Hotel reception Viesnīcas reģistratūra	Dumpe, D. (2009). Latvian in Three Months: Concise Course in Latvian Acquisition. Riga: Zvaigzne ABC. Budviķe, I., Šiliņa, B., Vizlue, R. (2004) Palīgā! 2.līmenis. LVAVA. Svarinska, A. (2002). Latviešu valoda. Mācību kurss 25.nodarbībām. Latvian in 25 lessons. Rīga: Zvaigzne ABC. Гружане, В., Еча, А., Спрогис, В. (1982). Краткий справочник по грамматике латышского языка. Riga: Zvaigne.
Restaurant Restorāns	Dumpe, D. (2009). Latvian in Three Months: Concise Course in Latvian Acquisition. Riga: Zvaigzne ABC. The Latvian Language Helper. Available on: http://www.languagehelpers.com/Latvia/latvianlanguage.html Learn Latvian Language. Available on: http://www.languagehelpers.com/Latvia/latvianlanguage.html Svarinska, A. (2002). Latviešu valoda. Mācību kurss 25.nodarbībām. Latvian in 25 lessons. Rīga: Zvaigzne ABC. Budviķe, I., Šiliņa, B., Vizlue, R. (2004) Palīgā! 2.līmenis. LVAVA. Гружане, В., Еча, А., Спрогис, В. (1982). Краткий справочник по грамматике латышского языка. Riga: Zvaigne.
Restaurant kitchen Restorāna virtuve	Svarinska, A. (2002). Latviešu valoda. Mācību kurss 25.nodarbībām. Latvian in 25 lessons. Rīga: Zvaigzne ABC. Dumpe, D. (2009). Latvian in Three Months: Concise Course in Latvian Acquisition. Riga: Zvaigzne ABC. The Latvian Language Helper. Available on: http://www.languagehelpers.com/Latvia/latvianlanguage.html; The material “Latvian Language” prepared by the Latvian Language State Agency. Available on: http://www.valoda.lv/Papildus_Materiali/eapmaciba2/00/01.htm Гружане, В., Еча, А., Спрогис, В. (1982). Краткий справочник по грамматике латышского языка. Riga: Zvaigne.
Hotel Business centre Viesnīcas biznesa centrs	Lūka, I., Emse, A. (2012). Let's Speak Latvian. Riga: Biznesa Augstskola Turība. Budviķe, I., Šiliņa, B., Vizlue, R. (2004) Palīgā! 2.līmenis. LVAVA. Гружане, В., Еча, А., Спрогис, В. (1982). Краткий справочник по грамматике латышского языка. Riga: Zvaigne.
City (getting oriented) Pilsēta (orientēšanās pilsētā)	Svarinska, A. (2002). Latviešu valoda. Mācību kurss 25.nodarbībām. Latvian in 25 lessons. Rīga: Zvaigzne ABC. Latvian language learning materials for those who want to learn about Latvia “Latvian 101”. Available on: http://www.101languages.net/latvian/ Dumpe, D. (2009). Latvian in Three Months: Concise Course in Latvian Acquisition. Riga: Zvaigzne ABC. Lūka, I., Emse, A. (2012). Let's Speak Latvian. Riga: Biznesa Augstskola Turība. The material “Latvian Language” prepared by the Latvian Language State Agency. Available on: http://www.valoda.lv/Papildus_Materiali/eapmaciba2/00/01.htm Budviķe, I., Šiliņa, B., Vizlue, R. (2004) Palīgā! 2.līmenis. LVAVA. Гружане, В., Еча, А., Спрогис, В. (1982). Краткий справочник по грамматике латышского языка. Riga: Zvaigne.
Management offices Vadības ofiss	Svarinska, A. (2002). Latviešu valoda. Mācību kurss 25.nodarbībām. Latvian in 25 lessons. Rīga: Zvaigzne ABC. The material “Latvian Language” prepared by the Latvian Language State Agency. Available on: http://www.valoda.lv/Papildus_Materiali/eapmaciba2/00/01.htm Гружане, В., Еча, А., Спрогис, В. (1982). Краткий справочник по грамматике латышского языка. Riga: Zvaigne.

Romanian

Tema / conținutul cursului	Bibliografie
Recepție hotel	- Román nyelvkönyv, Borza Lucia, Nemzeti Tankönyvkiadó, Budapest, 2000. - Manual de limba română ca limbă străină- A1-A2, Platon Elena et al, Casa Cărtii de Ştiinţă, Cluj-Napoca, 2012. - Romanian. An Essential Grammar, Ramona Gönczöl-Davies, Routledge, London, 2008. - Să scriem şi să vorbim corect româneşte (Exerciţii de limbă),  Borza Lucia, Guila, Békéscsaba, 1998. - Ghid al comunicării maghiar-român/ român-maghiar, Gancz Andrei, Gancz Margareta, Dacia, Cluj-Napoca, 2001. - Bun venit în România! (manual de limbă română şi de orientare culturală pentru străini), Hedeşan Otilia (ed.). Mirton, Timişoara, 2008.
Restaurant	- Román nyelvkönyv, Borza Lucia, Nemzeti Tankönyvkiadó, Budapest, 2000. - Manual de limba română ca limbă străină- A1-A2, Platon Elena et al, Casa Cărtii de Ştiinţă, Cluj-Napoca, 2012. - Romanian. An Essential Grammar, Ramona Gönczöl-Davies, Routledge, London, 2008. - Să scriem şi să vorbim corect româneşte (Exerciţii de limbă),  Borza Lucia, Guila, Békéscsaba, 1998. - Ghid al comunicării maghiar-român/ român-maghiar, Gancz Andrei, Gancz Margareta, Dacia, Cluj-Napoca, 2001. - Bun venit în România! (manual de limbă română şi de orientare culturală pentru străini), Hedeşan Otilia (ed.). Mirton, Timişoara, 2008.
Bucătărie restaurant	- Román nyelvkönyv, Borza Lucia, Nemzeti Tankönyvkiadó, Budapest, 2000. - Manual de limba română ca limbă străină- A1-A2, Platon Elena et al, Casa Cărtii de Ştiinţă, Cluj-Napoca, 2012. - Romanian. An Essential Grammar, Ramona Gönczöl-Davies, Routledge, London, 2008. - Să scriem şi să vorbim corect româneşte (Exerciţii de limbă),  Borza Lucia, Guila, Békéscsaba, 1998. - Ghid al comunicării maghiar-român/ român-maghiar, Gancz Andrei, Gancz Margareta, Dacia, Cluj-Napoca, 2001. - Bun venit în România! (manual de limbă română şi de orientare culturală pentru străini), Hedeşan Otilia (ed.). Mirton, Timişoara, 2008.
Sală de conferință	- Román nyelvkönyv, Borza Lucia, Nemzeti Tankönyvkiadó, Budapest, 2000. - Manual de limba română ca limbă străină- A1-A2, Platon Elena et al, Casa Cărtii de Ştiinţă, Cluj-Napoca, 2012. - Romanian. An Essential Grammar, Ramona Gönczöl-Davies, Routledge, London, 2008. - Să scriem şi să vorbim corect româneşte (Exerciţii de limbă),  Borza Lucia, Guila, Békéscsaba, 1998. - Ghid al comunicării maghiar-român/ român-maghiar, Gancz Andrei, Gancz Margareta, Dacia, Cluj-Napoca, 2001. - Bun venit în România! (manual de limbă română şi de orientare culturală pentru străini), Hedeşan Otilia (ed.). Mirton, Timişoara, 2008.
Oraș (orientare)	- Román nyelvkönyv, Borza Lucia, Nemzeti Tankönyvkiadó, Budapest, 2000. - Manual de limba română ca limbă străină- A1-A2, Platon Elena et al, Casa Cărtii de Ştiinţă, Cluj-Napoca, 2012. - Romanian. An Essential Grammar, Ramona Gönczöl-Davies, Routledge, London, 2008. - Să scriem şi să vorbim corect româneşte (Exerciţii de limbă),  Borza Lucia, Guila, Békéscsaba, 1998. - Ghid al comunicării maghiar-român/ român-maghiar, Gancz Andrei, Gancz Margareta, Dacia, Cluj-Napoca, 2001. - Bun venit în România! (manual de limbă română şi de orientare culturală pentru străini), Hedeşan Otilia (ed.). Mirton, Timişoara, 2008.
Birou de management	- Román nyelvkönyv, Borza Lucia, Nemzeti Tankönyvkiadó, Budapest, 2000. - Manual de limba română ca limbă străină- A1-A2, Platon Elena et al, Casa Cărtii de Ştiinţă, Cluj-Napoca, 2012. - Romanian. An Essential Grammar, Ramona Gönczöl-Davies, Routledge, London, 2008. - Să scriem şi să vorbim corect româneşte (Exerciţii de limbă),  Borza Lucia, Guila, Békéscsaba, 1998. - Ghid al comunicării maghiar-român/ român-maghiar, Gancz Andrei, Gancz Margareta, Dacia, Cluj-Napoca, 2001. - Bun venit în România! (manual de limbă română şi de orientare culturală pentru străini), Hedeşan Otilia (ed.). Mirton, Timişoara, 2008.

Russian

Topic / course content Темы, Содержание курса	Literature for Russian / Литература
Hotel reception Рецепция в отеле	Миллер Л. и.др. (2003). Жили-были.... Русский язык для начинающих. СПб Златоуст. Чернышев С., Чернышева А. (2011). Поехали! Часть1, Том1.- Санкт Петербург: Златоуст.
Restaurant Ресторан	Миллер Л. и.др. (20013). Жили-были.... Русский язык для начинающих. СПб Златоуст. Чернышев С., Чернышева А. (2011). Поехали! Часть1, Том1.- Санкт Петербург: Златоуст.
Restaurant kitchen Кухня в ресторане	Миллер Л. и.др. (2003). Жили-были.... Русский язык для начинающих. СПб Златоуст.
Hotel Business centre Бизнес центр в отеле	Миллер Л. и.др. (2003). Жили-были.... Русский язык для начинающих. СПб Златоуст. Чернышев С., Чернышева А. (2011). Поехали! Часть 2, Том1. -Санкт Петербург: Златоуст.
City (getting oriented) Город (Ориентироваться в городе)	Глазунова О. (2005). Давайте говорить по русски. Учебное пособие по русскому языку для иностранцев. –Москва: Русский язык. Миллер Л. и.др. (2003). Жили-были.... Русский язык для начинающих. СПб Златоуст. Чернышев С., Чернышева А. (2011). Поехали! Часть1, Том1.- Санкт Петербург: Златоуст.
Management offices Управление офисом	Миллер Л. и.др. (2003). Жили-были.... Русский язык для начинающих. СПб Златоуст. Савельева З., Гущина С. (2003). Pусский язык для делового общения.- Rīga: Zvaigzne ABC. Глазунова О. (2005). Давайте говорить по русски. Учебное пособие по русскому языку для иностранцев. – Москва: Русский язык. Антонова В. Е. и другие. (2010). Дорога в Россию. -Санкт Петербург: Златоуст. Миллер Л. и.др. (2003). Жили-были.... Русский язык для начинающих. СПб Златоуст.

Slovenian

Tema / Vsebina tečaja	Literatura
Hotelska recepcija	Slaček, Penko: Hotelska in receptorska dela, Celovška Mohorjeva založba, 2008 Metz R., Grüner H., Kessler T., (2006). ABC kuharstva, strežbe in hotelirstva, Tehniška založba Slovenije Markič, P. (2009). Poslovno sporazumevanje in vodenje. Ljubljana: Zavod IRC
Restavracija	Kamenšek, Pertoci, Koklič: Strežba z organizacijo dela, Celovška Mohorjeva založba, 2006; Gljuk Peče: Bonton v gostinstvu, 2011 Kamenšek, Pertoci, Koklič: Poznavanje in postrežba pijač, Celovška Mohorjeva založba, 2006 Zavodnik, Jošt: Strežba z animacijo, DZS, 2005 Lebar M. (2011). Strežba z organizacijo dela 1 Metz R., Grüner H., Kessler T., (2006). ABC kuharstva, strežbe in hotelirstva, Tehniška založba Slovenije.
Restavracijska kuhinja	Zalar, Vrandečič, Hrovatin, Suwa Stanojevič: Kuharstvo, DZS, 2008, 2011/12/13 Zalar, J. (2010). Kuharstvo z organizacijo dela 1, Ljubljana, Zavod IRC Metz R., Grüner H., Kessler T., (2006). ABC kuharstva, strežbe in hotelirstva, Tehniška založba Slovenije. Suwa Stanojević, M. (2009).Gastronomija. Ljubljana: Zavod IRC
Hotelski poslovni center	Hiti, T. (2010). Dopolnilne turistične dejavnosti, Ljubljana: Zavod IRC Kužnik, L., Grafenauer, B. (2011). Dopolnilne turistične dejavnosti, Ljubljana: Zavod IRC
Orientacija po mestu	Hiti, T. (2010). Dopolnilne turistične dejavnosti, Ljubljana: Zavod IRC Kužnik, L., Grafenauer, B. (2011). Dopolnilne turistične dejavnosti, Ljubljana: Zavod IRC
Uprava	Slaček, Penko: Hotelska in receptorska dela, Celovška Mohorjeva založba, 2008 Krašna, T. (2006). Poslovanje turističnih in gostinskih podjetij; interno gradivo VSŠ Bled Hayes, K. D., Ninemeier D. J. (2004). Hotel Operations Management. New Jersey: Pearson Education Stutts, T. A., Wortman, F. J. (2006). Hotel and Lodging Management, 2nd ed. New Jersey: John Wiley & Sons

Spanish

Tema/ Contenidos	Bibliografía
Recepción del Hotel	Conchita Moreno, Martina Tuts. (2009) Cinco Estrellas - español para el turismo, SGEL Conchita Moreno, Martina Tuts (1997) El español en el hotel, SGEL Conchita Moreno, Martina Tuts (2011) Hotel.es, SGEL Ana Gray, Carmen Rosa de Juan, Eloísa Nieto, Marisa de Prada, Pilar Marcé. (2007) Temas de turismo, Edinumen http://www.studyspanish.com/travel/hotel.htm http://www.lingolex.com/hotels.php
Restaurante	Conchita Moreno, Martina Tuts. (2009) Cinco Estrellas - español para el turismo, SGEL Conchita Moreno, Martina Tuts (1997) El español en el hotel, SGEL Conchita Moreno, Martina Tuts (2011) Hotel.es, SGEL Ana Gray, Carmen Rosa de Juan, Eloísa Nieto, Marisa de Prada, Pilar Marcé. (2007) Temas de turismo, Edinumen http://www.studyspanish.com/travel/restaurant.htm http://www.europa-pages.co.uk/lessons/spanish-food.html http://www.pimsleurapproach.com/resources/spanish/vocabulary-lists/ordering-food-in-restaurant/
Cocina del restaurante	Conchita Moreno, Martina Tuts. (2009) Cinco Estrellas - español para el turismo, SGEL Conchita Moreno, Martina Tuts (1997) El español en el hotel, SGEL Conchita Moreno, Martina Tuts (2011) Hotel.es, SGEL Ana Gray, Carmen Rosa de Juan, Eloísa Nieto, Marisa de Prada, Pilar Marcé. (2007) Temas de turismo, Edinumen
Centro de Negocios del Hotel	Conchita Moreno, Martina Tuts. (2009) Cinco Estrellas - español para el turismo, SGEL Conchita Moreno, Martina Tuts (1997) El español en el hotel, SGEL Conchita Moreno, Martina Tuts (2011) Hotel.es, SGEL Ana Gray, Carmen Rosa de Juan, Eloísa Nieto, Marisa de Prada, Pilar Marcé. (2007) Temas de turismo, Edinumen
Ciudad (orientándonos)	Conchita Moreno, Martina Tuts. (2009) Cinco Estrellas - español para el turismo, SGEL Conchita Moreno, Martina Tuts (1997) El español en el hotel, SGEL Conchita Moreno, Martina Tuts (2011) Hotel.es, SGEL Ana Gray, Carmen Rosa de Juan, Eloísa Nieto, Marisa de Prada, Pilar Marcé. (2007) Temas de turismo, Edinumen
Oficinas de gestión	Conchita Moreno, Martina Tuts. (2009) Cinco Estrellas - español para el turismo, SGEL Conchita Moreno, Martina Tuts (1997) El español en el hotel, SGEL Conchita Moreno, Martina Tuts (2011) Hotel.es, SGEL Ana Gray, Carmen Rosa de Juan, Eloísa Nieto, Marisa de Prada, Pilar Marcé. (2007) Temas de turismo, Edinumen

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1^ Vezi în: Cadrul european comun de referinţă pentru limbi: învăţare, predare, evaluare / Comitetul Director pentru Educaţie “Studierea limbilor și cetăţenia europeană”; trad. din lb. fr. de Gheorghe Moldovanu. – Ch.: S. n., 2003 (F.E.-P. “Tipogr. Centrală”) – 204 p. – în continuare, CEFR.

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