Project document

VI) Sustainable use of biodiversity: maintenance of native plant cover, pollination, less pressure from crops and livestock, food security, income, community organization.

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  Native fruits and nuts extractivism;
  
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  Medicinal plants (specific regulation);
  
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  Native and Apis beekeeping;
  
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  Vegetable oils and essences;
  
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  Biojewelry.
  

VII) Others: various environmental benefits, less work for women and children, greater income and community organization, including empowerment for women and youth.

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  Ecoefficient stoves (associated to peridomiciliary firewood management, promote energetic security and health improvement of family farmer, particularly women and children)
  
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  Handicrafts and Art (including sale on internet);
  
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  Ecotourism, including Rural Tourism.