Ready-to-eat seafood The question of whether ready-to-eat seafood should remain covered under existing sections of the Code or be included in the Seafood Standard received comments supporting both views.
It is proposed that the primary production and processing of ready to eat seafood is covered in the draft seafood PPP Standard, to the extent determined by the level of public health risk posed by such products. Provisions elsewhere in the Code applying generally or specifically to such products will continue to apply.
