Engaging the South African public on Biotechnology



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Engaging the South African public on Biotechnology








SAASTA Mandate

  • To promote public awareness, appreciation and engagement of science, engineering and technology (SET).

  • SAASTA is the official vehicle for facilitating the promotion of SET in SA society, and was incorporated into the NRF in December 2002





Why a PUB Programme?

  • Recommendation of SA National Biotechnology Strategy (along with 5 other biotech instruments);

  • Government commitment to & investment in biotechnology;

  • The public’s right to know;

  • SAASTA: promote awareness, public understanding & appreciation of SET; and

  • High levels of ignorance of SA public (PUB survey).



PUB History & Budget

  • End 2002 R1,500,000 planning/stakeholder consultation

  • 2003/4: R5,000,000 launch & implementation

  • 2004/5: R5,000,000 full implementation

  • 2005/6: R3,500,000 full implementation

  • Continued funding subject to review



Guiding principles



Challenges

  • Diversity of South Africa in language and culture (literacy);

  • Transformation issues (gender, M&S…);

  • Very wide mandate: all biotechnology to all South Africans;

  • Remaining neutral, factual & credible;

  • Current confusion & polarization over specific biotechnology areas e.g. GM;

  • Biotechnology terminology: translation & “translation”; and

  • Capacity constraints (human & financial).



Science Communication & PUB Team

  • Science Communication Manager (50% PUB)

  • Project Coordinator (50% PUB)

  • Media Coordinator (20% PUB)

  • Editor/Writer (10% PUB)

  • Web administrator/graphic designer (20% PUB)

  • PUB Project officer (100% PUB)

  • Grants Project Officer

  • Administrative officer (50% PUB)

  • PUB Intern (until end March 2006)



The “science” of science communication



Information

  • Information

  • & dialogue



How: Capacity building



Exhibits: static & interactive



How: Communication tools



PUB Teaching Modules

  • Biotechnology & biodiversity;

  • Complementary, empowering tool;

  • Specifies teaching outcomes;

  • Targets Grd 9-12 & caters for range of abilities;

  • Includes local (SA) examples;

  • Educator training ensures skills to teach biotech content correctly & confidently;

  • Pilot involving 2 workshops per district in Free State in October 2005 (350+ Gr 10 Educators);

  • Awaiting endorsement from National DoE following pilot evaluation;

  • Piloting in other Provinces.



How: Mass Media & “round table”



How: Website & Helpdesk: www.pub.ac.za



Engaging the public on GMOs

  • Basics first (cells, DNA, genes…):

    • Resources (posters, kits, cartoons, teaching modules)
    • Basic Biotech workshops
    • Advertorials (i.e. paid media space)
    • Media responses to misinformation – when possible
    • Help desk enquiries
    • GM advertorial (in process)
    • Documenting the development of the GMO act (in process)
  • Do not prescribe a particular view – instead encourage dialogue & discussion based on all the facts – both benefits & risks, so people can make their own informed decision;

  • Public info needs –What the public want to know rather than what you want them to know.

  • Public debate v consensus: polarizes the issue further. Why not aim for consensus in the middle ground?;



Challenges to GMO engagement

  • High levels of ignorance/lack of knowledge amongst South Africans –have to educate & raise awareness first;

  • Polarization of the GM issue globally (which side are you on?);

  • Contradictory claims adding to the confusion;

  • Consuming, hi-input issue & keeping up-to date full time job…

  • Complexity & vastness of GM issue - ONE biotech issue of “ALL Biotech to ALL South Africans



Public perceptions of Biotechnology



Why measure public perceptions?

  • Baseline to measure impact of activities;

  • To monitor trends over time;

  • Generate internationally complementary & comparative data;

  • Lack of comprehensive & less biased surveys undertaken in SA to date;

  • Identify gaps and information needs;and

  • Enable tailoring of messages for specific audiences on biotech.



PUB/HSRC Survey (2004/5)

  • High response rate (82%);

  • Baseline to measure impact – not to substantiate specific views;

  • Knowledge, attitudes & judgements, trust;

  • Mostly quantitative;

  • Census enumerator areas/GIS – repeatable;

  • Face to face interviews; and

  • Language of choice.



Sample specifics

  • 7000 people aged 16+ in 500 enumerator areas;

  • 53% formal urban; 35% tribal; 9% informal urban; 4% rural;

  • Race: 76% black

  • 12% white

  • 9% coloured

  • 3% asian

  • Gender: 46% male & 54% female;

  • Age: 29% 16-20

  • 24% 21-25

  • 26% 26-60

  • 20% 60+



Knowledge

  • 8/10 do not know or have knowledge about biotechnology (GM, GE or cloning);

  • What do you think about biotech…

  • Fake goods that come with Nigerians & Chinese”

  • “something to do with brains”

  • “Weapons of mass destruction”

  • “something to do with cars”





GM foods in South Africa

  • GM foods on sale in SA?

  • 66% Don’t know

  • maize, apples, milk/dairy, tomatoes,

  • fruit & vegetables

  • Ever eaten GM foods?

    • 62.5% Don’t know
    • 11.5% Yes
    • 26% No
  • Reasons for negativity?

  • 53% no one good reason

      • 15% unhealthy for humans
      • 11% violates religious/ethical principles










Food labels

  • 51% don’t read food labels – those who do usually (23%) are more negative;

  • Higher LSM groups more likely to read food labels (37%) compared to moderate (21%) LSM groups;

  • Low percentage want GM info on labels but could be included in 21% for more ingredient info.





Conclusion

  • If one is educated, has some form of income, has access to the internet and to reading material, is of a particular race group – then one tends to be more negative about biotechnology or have more factual knowledge of it

  • &

  • Very few people very negative

  • How can people have opinions on something they know nothing about?



Thank you!

  • www.pub.ac.za



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