All About Coffee
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Webb, Thomas J., 502, 511 Webb & Son, James R., 501 Webb, Cheek & Co., 509 Webb, Hughes & Co., 509 Webb-Puhl Co., 443 Webber, q., 186 Webster, q., 704 Webster, Daniel, 110 Webster, George, 124 Wedding Breakfast (brand), 441 Wedgwood, 607, 612 Wedmeyer, q., 187 Weighing machinery, 403, 471 Weighmasters (N.Y. Exch.), 333 Weikel & Smith, 501 Weikel & Smith Spice Co., 470, 501, 635 Weir, J.B., 499 Weir, Ross W., 466, 448, 499, 511, 513, 514; q., 424 Weir & Co., Ross W., 495, 499 Weir, Inc., Ross W., 495, 499 Weissman, John, 488 Weisweiller, q., 163 Weitzmann, pat., 158 Welch, Amos S., 492 Welch & Co., 488 Wellman, C.P., q., 410 Wells, D. Henderson, 482 Wells, John, 482 Wells Bros., 482, 485 Welsh, Ebenezer, 495 Wendroth, Clara, 519 Wessels & Bros., C., 482 Wessels, Kulenkampff & Co., 482 West Indies (c.), 350, 351, 361, 362, 363 West & Melchers, 485 Westcott, q., 126 Westen T. & S. Co., Edw., 485 Westfal, J.R., 496 Westfeldt Bros., 485, 486 Weston & Gray, 482 Westphal, pat., 167 Wet method, 136, 249, 252, 254 Wet roast, 389, 391 Wetherill, Charles M., q., 711, 712 Weyl & Co., G., 482 Weyl & Norton, 482 Wheeler & Co., Ezra, 478, 479 Whieldon, 607, 612 White coffee, 674 White, A.E., pat., 651 White, Francis, chk., 87 White, Herman M., pat., 625 White, Peregrine, 616 White House (brand), 441, 465 White Rose (brand), 441 Whitefoord, Caleb, 573 Whiting & Taylor, 502 Whiting, Goeble & Co., 502 Whitmarsh, Theodore F., 535 Wholesale Grocers Corp., 502 Wholesaling roasted c., 407-413 Capital invested, U.S., 415 Sales, annual, U.S., 415 Wholesome advice against the abuse of hot liquors, Duncan, q., 59 Wickersham, Att'ney Gen., 593 Widlar, Francis, 507 Widlar & Co., F., 507 Widlar Co., 507 Wiji Kawih, 11 Wilcox, O.W., q., 147 Wild (see Flavors) Wild c. (Abyssinia), 284 Wild, James, 469, 492 Wilde, Herbert W., 492 Wilde, John, 492 Wilde, Joseph, 492 Wilde, Samuel, 482; biog., 492 Wilde, Jr., Samuel, 492 Wilde & Sons, Samuel, 492 Wilde's Sons, Samuel, 494, 499 Wilde's Sons Co., Samuel, 492 Wiley, Harvey W., q., 175, 176, 180, 182, 396 Wilhelm, R.C., q., 387, 393 Wilke, 579 Wilkie, 583 Willcox, O.W., q., 161, 388 Wille, Theodor, 532, 534 William III, 601 Williams, Frank, 477, 498 Williams & Co., R.C., 494 Williams & Potter, 494 Williams & Taft, 507 Williams, Chapin & Russell, 478 Williams, Dimmond & Co., 488 Williams, Russell & Co., 477, 478, 535 Williamson, C.G., q., 62 Williamson, Peregrine, pat., 468, 624 Williamson, S.H., 498 Willis, Thomas, q., 58 Wills & Co., Alexander, 508 Willson, Wm. B., 485 Wilson, Increase, pat., 623 Wilson, Woodrow, 534, 535 Wilson & Bowers, 480 Wilson & Co., J.W., 480 Wimmer, pat., 162, 473 Windbreaks, 201 Window-displays, 425 Window-trimming contest, 455 Wine C. classed as, 1, 17, 20 C. a substitute for, 15, 42 Made from fruit, 15 Made from hulls and pulp, 693 Wing Bros. & Hart, 498 Winter, H., pat., 158, 167 Winter & Smilie, 482 Winthrop, Gov., 109 Winton, Andrew L., q., 150 Wise, Capt., 128 Withington, Elijah, biog., 492 Withington & Pine, 492 Withington & Wilde, 492 Withington, Francis & Welch, 492 Withington, Wilde & Welch., 494 Witsen, Nicolaas, 6, 43 Wittenagemott, 582 Wogan, Sir Charles, 575 Wolf & Seligsberg, 478 Wolff. L., 485 Wolseley, Viscountess, 604 Women as coffee sellers, 56 Women's petition against c., The, pamph., ill., 70, 71 Wood, Jr., H.C., q., 176, 185 Wood, Jarvis A., q., 431 Woods, Rufus, 485 Wood, Thomas R., pat., 634 Wood & Co., Thomas, 501 Woodward (actor), 579, 580 Woolson, A.M., 506, 523 Woolson Spice Co., 503, 506, 521, 523 World War effects Arabia, 268 Consumption, 289 Guatemala, 219 Mexico, 222 United States trade, 534-538 Imports, 286 San Francisco, 325 World trade, 190-195, 294, 296 World's Commercial Products, The, Freeman, q., 133 World's Work, per., q., 531, 532 Worth, J.G., 499 Wright, q., 167 Wright, George C., 501 Wright, George S., 448, 501, 629 Wright, John S., 482, 491 Wright, John T., 488 Wright, Warren M., 501 Wright Hard & Co., 482 Wrightsville Hardware Co., 644 Wroth, Warwick, q., 82, 83 Wurffbain, 43 Württemberg, Duke of, 47 Wyatt, Charles, pat., 621, 699 Wycherly, 575 Wyld, F. Lehnhoff, 538 XXXX (brand), 44 Yaffey c., 351, 368 Yarrow, Mrs., chk., 555 Yates & Dudley, 508 Yellow fever, effect of c. on, 182 Yemeni c., 351, 368 Yorke, Duke of, 554 Young, Arthur, q., 100 Young, D.K., 482 Young, Samuel, 507 Young, Mahood & Co., 507 Young-Mahood Co., 507 Youngs & Amman, 477 Yuban (brand), 441, 462, 524 Yuban advertising, 462-465 Yuengling, D.G., 508 Yungas c., 350, 367 Zamore, 590 Zamzam, 18 Zanzibar c., 353, 377 Zarf (cup-stand), 661 Zecchini, G.B., 549 Zenetz, q., 185 Ziegler Arctic expedition, 538 Zilmore & Co., A.G., 508 Zinmeister Sr., Frank, 505 Zinsmeister, Jacob, 505 Zinsmeister, L.G., q., 389 Zinmeister & Son, Frank, 505 Zinmeister & Sons, J., 505 Zola, Emile, 103, 565 Zoller & Little, 508 Zwaardecroon, Henrious, 6 Zwick, Charles, 505 FOOTNOTES: [1] First written about tea; improperly claimed to have been written of coffee. [2] First written about tea; improperly claimed to have been written of coffee. [3] Jardin, Édelestan. Le Caféier et le Café. Paris, 1895 (p. 55). [4] Dufour, Philippe Sylvestre. Traités Nouveaux et Curieux du Café, du Thé, et du Chocolat. Lyons, 1684. [5] Coffee covered with the skin is called boun, and the coffee-tree, boun-tree (sejar et boun). [6] These four dialects are spoken in Hindustan. [7] Notice must be taken of the similarity in the names of coffee in Hindustan and Abyssinia, and of the name of the coffee-tree as given by ancient authors. [8] These four dialects are spoken in Hindustan. [9] These four dialects are spoken in Hindustan. [10] These four dialects are spoken in Hindustan. [11] See note 3 above. [12] Legal and Houri mean tree. [13] Legal and Houri mean tree. [14] North-American Indian. [15] La Roque, Jean. Voyage de l'Arabie Heureuse. Paris, 1716. [16] Jardin, Édelestan. Le Caféier et le Café. Paris, 1895. (p. 102). [17] Année Littéraire. Paris, 1774 (vol. vi: p. 217). [18] Franklin, Alfred. La Vie Privée d'Autrefois. Paris, 1893. [19] Michaud, I.F. and L.G. Biographie Universelle. Paris. [20] Daney, Sidney. Histoire de la Martinique. Fort Royal, 1846. [21] Inauguration du Jardin Desclicux. Fort de France, 1918. [22] Dufour, Philippe Sylvestre. Traités Nouveaux et Curieux du Café, du Thé, et du Chocolat. Lyons, 1684. (Title page has Traitez; elsewhere, Traités.) [23] Robinson, Edward Forbes. The Early History of Coffee Houses in England. London, 1893. [24] Encyclopedia Britannica. 1910. (vol. xv: p. 291.) [25] Galland, Antoine. Lettre sur l'Origine et le Progres du Café.Paris, 1699. [26] The Abd-al-Kâdir manuscript is described and illustrated in chapter XXXII. [27] Rauwolf, Leonhard. Aigentliche beschreibung der Raisis so er vor diser zeit gegen auffgang inn die morgenlaender volbracht. Lauwingen, 1582-83. [28] Della Valle, Pierre (Pietro). De Constantinople à Bombay, Lettres. 1615. (vol. i: p. 90.) [29] "She mingled with the wine the wondrous juice of a plant which banishes sadness and wrath from the heart and brings with it forgetfulness of every woe." [30] Scheuzer, J.J. Physique Sacrée, ou Histoire Naturelle de la Bible. Amsterdam, 1732, 1737. [31] Jardin, Édelestan. Le Caféier et le Café. Paris, 1895. [32] La Roque, Jean. Voyage dans l'Arabie Heureuse, de 1708 à 1713, et Traité Historique du Café. Paris, 1715. (pp. 247, 251.) [33] Adjam, by many writers wrongly rendered Persia. [34] Scheuzer, J.J. Physique Sacrée, ou Histoire Naturelle de la Bible. Amsterdam, 1732, 1737. [35] Harper's Weekly. New York, 1911. (Jan. 21.) [36] Nairon, Antoine Faustus. De Saluberrimá Cahue seu Café nuncupata Discursus. Rome, 1671. [37] de Sacy, Baron Antoine Isaac Silvestre. Chresto-nathie Arabe.Paris, 1806. (vol. ii: p. 224.) [38] Olearius, Adam. An Account of His Journeys. London, 1669. [39] Niebuhr, Karstens. Description of Arabia. Amsterdam, 1774. (Heron trans., London, 1792: p. 266.) [40] A Collection of Voyages and Travels. London, 1745. (vol. iv: p. 690.) [41] Molmenti, Pompeo. La Storia di Venezia nella Vita Privata.Bergamo, 1908. (pt. 3: p. 245.) [42] Goldoni, Carlo. La Bottega di Caffè. 1750. [43] Hazlitt, W. Carew. The Venetian Republic. London, 1905, (vol. 2: pp. 1012-15.) [44] Jardin, Édelestan. Le Caféier et le Café. Paris, 1895. (p. 16.) [45] "Drop by drop they take it in," said Cotovicus. [46] Misprinted thus in the original Dutch and here. Read Chaoua, i.e., Arabic qahwah. [47] Laurel berry, of which the taste is bitter and disagreeable. From Latin bacca lauri. [48] Arabic, bunn; coffee berries. [49] Brandewijn in original Dutch. [50] Mead. [51] Purchas His Pilgrimes. London, 1625. [52] Sandys, Sir George. Sandys' Travels. London, 1673. (p. 66.) [53] Bacon, Francis. Sylva Sylvarum. London, 1627. (vol. v: p. 26.) [54] Burton, Robert. The Anatomy of Melancholy. Oxford, 1632. (pt. 2: sec. 5: p. 397.) This reference does not appear in the earlier editions of 1621, 24, 28. [55] Herbert, Sir T. Travels. London, ed. 1638. (p. 241.) [56] Blount, Sir Henry. A Voyage Into the Levant. London. 1671. (pp. 20, 21, 54, 55, 138, 139.) [57] Gilbert, Gustav. The Constitutional Antiquities of Sparta and Athens. London, 1895. (p. 69.) [58] Aubrey, John. Lives of Eminent Men. London, 1813. (vol. ii: pt. 2: pp. 384-85.) [59] Works. (vol. iv: p. 389.) [60] à Wood, Anthony. Athenae Oxonienses. London, 1692. (vol. ii: col. 658.) [61] Parkinson, John. Theatrum Botanicum. London, 1640. (p. 1622.) [62] D'Israeli, I. Curiosities of Literature. London, 1798. (vol. i: p. 345.) [63] A weight of from 133 to 140 pounds. [64] See chapter XXXII. [65] Vulcaren,. John Peter A. Relation of the Siege of Vienna. 1684. [66] Bermann, M. Alt und Neu Wien. Vienna, 1880. (p. 964.) [67] Manuscript in the Bodleian Library. [68] See also chapter XXVIII. [69] The Romance of Trade. London. (chap. ii; p. 31.) [70] Pasqua Rosée's sign. Kitt's (or Bowman's) sign was a coffee pot. [71] Hatton, Edward. New View of London. London, 1708. (vol. i: p. 30.) [72] The prosecution came under the heading, "Disorders and Annoys." [73] Rumsey (or Ramsey), W. Organon Salutis. London, 1657. [74] Also given as Sir James Muddiford, Murford, Mudford, Moundeford, and Modyford. [75] The Dutch admiral who, in June, 1667, dashed into the Downs with a fleet of eighty "sail", and many "fire-ships", blocked up the mouths of the Medway and Thames, destroyed the fortifications at Sheerness, cut away the paltry defenses of booms and chains drawn across the rivers, and got to Chatham, on the one side, and nearly to Gravesend on the other, the king having spent in debauchery the money voted by Parliament for the proper support of the English navy. [76] General Monk and Prince Rupert were at this time commanders of the English fleet. [77] Lillie (Lilly) was the celebrated astrologer of the Protectorate, who earned great fame at that time by predicting, in June, 1645, "if now we fight, a victory stealeth upon us;" a lucky guess, signally verified in the King's defeat at Naseby. Lilly thenceforth always saw the stars favourable to the Puritans. [78] This man was originally a fishing-tackle maker in Tower Street during the reign of Charles I; but turning enthusiast, he went about prognosticating "the downfall of the King and Popery;" and as he and his predictions were all on the popular side, he became a great man with the superstitious "godly brethren" of that day. [79] Turnball, or Turnbull-street, as it is still called, had been for a century previous of infamous repute. In Beaumont and Fletcher's play, the Knight of the Burning Pestle, one of the ladies who is undergoing penance at the barber's, has her character sufficiently pointed out to the audience, in her declaration, that she had been "stolen from her friends in Turnball-street." [80] Anderson. Adam. Historical and Chronological Deduction of the Origin of Commerce. London. 1787. [81] See chapter III. [82] More fully described in chapter XXXII. [83] See chapter XXXII. [84] Wroth, Warwick. The London Pleasure Gardens of the 18th Century.London, 1896. [85] There were six places, all told, bearing the name "Man's". Alexander Man was coffee maker to William III. [86] Salvandy, Narcisse-Achille. Influence des Cafés sur les Moeurs Politiques. [87] Singleton, Esther. Dutch New York. New York, 1909. (p. 132.) [88] Bishop, J. Leander. A History of American Manufactures, 1608 to 1860. New York, 1864. (Vol. 1; p. 259.) [89] Patterson, Robert W. Early Society in Southern Illinois. Chicago, 1881. [90] Andreas, A.T. History of Chicago. Chicago, 1884. [91] Singleton, Esther. Dutch New York. 1909. (p. 133.) [92] Bishop, J. Leander. A History of American Manufactures, 1608 to 1860. New York. [93] Oberholtzer, Ellis Paxson. Philadelphia: a history of the city and its people. Philadelphia, 1912. (vol. 1: p. 106.) [94] Freeman, W.G. The World's Commercial Products. Boston, (p. 176.) [95] Tea and Coffee Trade Jour., 1918. (vol. xxxv: no. 4.) [96] Dr. Cramer considers C. Maragogipe "the finest coffee known; it has a highly developed, splendid flavor." [97] Journal of the Association of Official Agricultural Chemists, Nov. 15, 1921. (vol. v: no. 2: pp. 274-288.) [98] The Tea and Coffee Trade Jour., 1912. (vol. xxiii: no. 3.) [99] Die Menschlichen Genussmittel, 1911. (p. 300.) [100] See chapter XVI. [101] These and all other numbered drawings in this chapter are from Andrew L. Winton's The Microscopy of Vegetable Foods, copyright 1916, and reprinted by permission. [102] Jour. Am. Chem. Soc., 1919 (vol. xli: p. 1306). [103] Anstead, R.D. Annals on Applied Biology, 1915 (vol. i: pp. 299-302). [104] Huntington, L.M. Tea and Coffee Trade Jour., 1917 (vol. xxxiii: p. 228). [105] Gorter, Ann. (vol. ccclxxii: pp. 237-46). Schulte, A. Z. Nahr. Genussm. (vol. xxvii: pp. 200-25). Loew, Oscar. Ann. Rep. P.R. Agr. Expt. Sta., 1907 (pp. 41-55). [106] Sencial. El Hacendado Mex. (vol. ix: p. 191). [107] Pique, R. Bull. Assoc. Chim. sucr. dist. (vol. xxiv: pp. 1210-13). [108] Pharm. Jour., 1886 (vol. xvii: p. 656). [109] U.S. Pat., 113,832, April 18, 1871. [110] U.S. Pat., 660,602, Oct. 30, 1900. [111] French Pat., 379,036, Aug. 28, 1906. [112] French Pat., 359,451, Nov. 15, 1905. [113] British Pat., 26,905, Dec. 9, 1904. [114] U.S. Pat., 843,530, Feb. 5, 1907. [115] U.S. Pat., 1,313,209, Aug. 12, 1919. [116] U.S. Pat., 134,792, Jan. 14, 1873. [117] British Pat., 7,427, Mar. 24, 1910. [118] U.S. Pat., 997,431, July 11, 1911. [119] British Pat., 23,087, Oct. 9, 1912. French Pat., 449,343, Oct. 12, 1912. [120] British Pat., 21,397, Sept. 26, 1907. French Pat., 382,238, Sept. 26, 1907. U.S. Pat., 982,902, Jan. 31, 1911. [121] Pharm. Zentralhalle, 1915 (vol. lvi: pp. 343-48). [122] Münch. Med. Wochschr., (vol. lviii: pp. 1868-72). [123] Commercial Organic Analysis. [124] Ann. Chem. Pharm. 1867 (vol. cxlii: p. 230). [125] Inaugural Diss., Munich. 1903. [126] Comptes Rendus, 1897 (vol. cxxiv: p. 1458). [127] Dict. App. Chem., 1913 (vol. v: p. 393). [128] U.S. Dept. Agr. Bur. Chem. Bull. 105, 1907. (p. 42). [129] Ann. (vol. cccviii: pp. 327-348). Ibid. (vol. ccclxxii: pp. 237, 246). Arch. Pharm. (vol. ccxlvii: pp. 184-196).
Monatsh, f. Chem., 1880 (vol. i: p. 456). [147] Zeits. f. Untersuch. d. Nahr. u. Genussm., 1898 (vol. vii: pp. 457-472) [148] Ber., 1901 (vol. xxxv: pp. 1846-1854). [149] Compt. rend. (vol. clvii: pp. 212-13). [150] Bull. Pharm., 1916 (vol. xxx: pp. 276-78). [151] Dict. App. Chem., 1913 (vol. ii: p. 99). Yüklə 6,01 Mb. Dostları ilə paylaş:
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