Prodoc pims5686 SouthAfrica National abs project


ANNEX X-6. The dynamics of resource overexploitation in bioprospecting value chain



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ANNEX X-6. The dynamics of resource overexploitation in bioprospecting value chain


South Africa’s floral diversity is under threat in various parts of the country due to a variety of causes. Within the bioprospecting value-chains based on indigenous plants, the most prevalent threat to biodiversity is linked to overharvesting (i.e. when specific species are harvested beyond their natural regeneration rate), but also due extant factors to the bioprospecting segment (namely, habitat shrinking, degradation and even climate change).
Increased demand for bioprospecting products, fuelled by R&D and innovation, is a double-edged sword (Figure 7). It can certainly contribute to improving livelihoods, sustainable development and economic growth. New discoveries based on genetic resources can potentially improve the well-being of humanity at large. Yet, driven by market forces, bioprospecting economic actors within value chains will tend to explore targeted species in the wild beyond their regeneration capacity. At the level of landscapes, and depending on specific conditions that are contextual to each value-chain, individual species can be pushed into the extinction pathway. Overexploitation also leads to the degradation of species’ valuable gene pool and ultimately undermines the biotrade activity that it supports.
Additionally, South Africa is an ethnically diverse country and it is also home to ‘indigenous and local communities’, including the Khoi-San who identify themselves as one of the First Nations Indigenous groups. Indigenous and local communities are recognized as being bearers of TK on genetic resources and can potentially make claims to discoveries regarding the use of genetic resources indigenous to South Africa – as they have done in the past.
Although the South Africa has made impressive progress towards ethnic inclusiveness – and although the country has a well-developed legal and policy framework for both ABS and biodiversity management – this has not immediately translated into compliance with ABS laws or sustainability across the different bioprospecting value chains.
Some of the root causes (or drivers) behind the degradation of biodiversity linked to bioprospecting value chains include: (1) Sub-optimal investments in sustainable and ABS-compliant R&D; (2) Value chains have a narrow focus on profit, often overlooking conservation concerns and the role of TK; and (3) Limited national capacity and inadequate institutional arrangements for ABS and conservation, which translates into incipient experience with ABS-compliance and sustainability.
Bioprospecting resources are indeed renewable. However, the dynamics observed in certain value chains resemble those of non-renewable resources, which are characterized by a situation of “resource mining” and possibly ‘market failure’. Similar to dynamics are also observed the fishing industry or ‘plant extrativism’ in the Amazon.
In this light, natural resource industries exhibit similarities across the world, the bioprospecting included. These have been well studied by e.g. Homma32, FAO and other researchers33. (see Figure , Figure and Box further down).
Figure . The Original Homma Model

a screenshot of a cell phone description generated with high confidence

| Homma, A. K. O. (1992). The dynamics of extraction in Amazonia: a historical perspective. Advances in Economic Botany, vol 9. New York: New York Botanical Garden.

With reference to core predictions from the ‘Homma Model’ and its application to the project’s context the following points are relevant for the core problem to be addressed:




  • Given the prevalent low resource rents that are typical in nature-based economies, economic actors will seek to maximize their profits through scale and by increasing yields.

  • Initially, wild harvest and natural production exceed market demand, pushing prices down.

  • At some stage, harvesting reaches a maximum yield and becomes thereby overharvesting. Normally, prices would reflect resource scarcity and be pushed up.

  • However, for wild harvested products, the point of maximum yield is a function of the dynamic relationship between natural growth and production rates of the targeted species and the amount of effort invested by the harvesters. This relationship is also affected by market prices and demand for specific products – which is in turn also very dynamic.

  • Furthermore, at the point of maximum yield, the issue of substitutability arises.

  • When the economic rents at maximum yield are lower than what may be gained from using substitute products, market prices will usually adjust accordingly and harvesting effort would similarly reduce.

Rooibos is a case where there is no substitute and as a result, producers have devised innovative methods of cultivation, branding and other value chain interventions to maximize yield. However, issue is that not always will there be substitutes for wild harvested products and not all species can be as easily cultivated. In Table in Annex X-2, an overview of the level of threat that affects the most commonly sough species in bioprospecting value chains is provided.


Empirical evidence reported by the FAO suggests, that after harvesting reaches maximum yield, and although cultivation yields increases simultaneously, wild harvesting continues.
Figure . A Variation of the Homma Model (FAO Case Study)

a close up of a map description generated with very high confidence

| Schippmann et al. (2003). Impact of cultivation and gathering of medicinal plants on biodiversity: global trends and issues. FAO Document Repository - Biodiversity and the Ecosystem Approach in Agriculture, Forestry and Fisheries, Case Study No. 7.

Quote from Schippmann et al. (2003):


Transition phases from wild harvesting to cultivation: after wild resources decline due to over-harvesting, raw material prices increase and cultivation becomes economically feasible; more resilient species can recover (after Homma, 1992 and Cunningham, 2001).”

Several priority species used in bioprospecting value chains face challenges linked to either wild harvesting or with the transition to cultivation. In addition, there is room for optimizing the role of traditional knowledge in developing value chains for according a more equitable the share of benefits derived from value chain development to traditional knowledge holders.


In recent years, new market niches have also emerged, with a (certified) requirements for “sustainable:” or “green” of "organic markets". Yet, this is likely only part of the solution for avoiding the perils of ‘resource mining’ and of a more equitable sharing of benefits.
A summary of key concepts discussed and their resonance within the Homma Model on ‘plant extractivism’ -- or ‘wild harvesting’, as more commonly termed in South Africa – is summarized in Box below.
Box . Base NRM theories underpinning the Homma model, implications and considerations




BASE THEORIES, IMPLICATIONS & CONSIDERATIONS

THEORY OF NON-RENEWABLE RESOURCES

Attempts to predict the fate of forest resources exploited through extractivism in the Amazon by treating these resources as finite*



  • Low economic returns from wild harvesting of useful plants across landscapes functions in the same way as ‘resource mining’ -- similar to the dynamics in the non-renewable natural resource sectors.

  • Economic actors will tend to maximize the resource rents over time until the depletion of resource stocks, leading thereby to a decline in supplies, and ultimately also in stocks.

  • In the decline phase, the supply curve becomes inelastic – it does not respond adequately to price and demand feedbacks.

THEORY OF AGRICULTURE MODERNIZATION

Induced by technology innovation in the pursuit of higher land rents



  • Agricultural modernization processes foresee increasing returns and productivity in increasingly intensified agricultural systems -- predicting the rise of cultivation in lieu of wild harvesting.







RELATION BETWEEN NATIVE PRODUCTION AND CULTIVATION PRODUCTION

Quoting the abstract of a late publication with highlights:
“The growing market for forest products has led to the domestication of plants and the discovery of synthetic substitutes. Other variables such as population growth, the change in relative prices, low productivity of land and labor of the extractive activity conflict with the increase in wage levels affecting sustainability in the medium and long term. The creation of green markets and certification can extend the life of the extractive economy, but eventually it will have difficulties in maintaining itself in the long term, with market growth. The insistence on maintaining the extractivism leads to losses for producers and consumers.”


Source for the quote: Alfredo Kingo Oyama Homma (2012): Extrativismo vegetal ou plantio: qual a opção para a Amazônia?, Estud. av. vol.26 no.74 São Paulo [Link]

Source for the figure: FAO Document Repository - Biodiversity and the Ecosystem Approach in Agriculture, Forestry and Fisheries, Case Study No. 7.




CORE CONCLUSIONS, AREAS OF CONCERN AND RECOMMENDATIONS concerning the economics of wild-harvesting / plant extrativism

In the medium and long term, a pathway to sustainability should emphasize the importance of research policies aimed at plant domestication to simultaneously meet market growth and biodiversity conservation objectives.

Plant extractivism” (or wild harvesting) constitutes a very fragile economic basis, subject to the interference of:

  • Plant domestication processes (transition from wild harvesting to cultivation);

  • The discovery of synthetic substitutes;

  • Competition with other economic alternatives;

  • Conditions of market growth and competitive uses of the same species

  • The exhaustion of the extractive resource;

  • The interrelationship with other sectors of the economy … and several other variables.



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