Chapter IV Economic Life Production
Under the title “Economic life” are considered the various activities which a political economist would consider if he studied a modern community—in so far as they occur in Bontoc. This method was chosen not to make the Bontoc Igorot appear a modern man but that the student may see as plainly as method will allow on what economic plane the Bontoc man lives. The desire for this clear view is prompted by the belief that grades of culture of primitive peoples may be determined by the economic standard better than by any other single standard.
Natural production
It would be impossible for the Bontoc Igorot at present to subsist themselves two weeks by natural production. It is doubtful whether at any time they could have depended for even as much as a day in a week on the natural foods of the Bontoc culture area. The country has wild carabaos, deer, hogs, chickens, and three animals which the Igorot calls “cats,” but all of these, when considered as a food supply for the people, are relatively scarce, and it is thought they were never much more abundant than now. Fish are not plentiful, and judging from the available waters there are probably as many now as formerly. It is believed that no nut foods are eaten in Bontoc, although an acorn is found in the mountains to the south of Bontoc pueblo. The banana and pineapple now grow wild within the area, but they are not abundant. Of small berries, such as are so abundant in the wild lands of the United States, there are almost none in the area. On the outside, near Suyak of Lepanto, there is a huckleberry found so plentifully that they claim it is gathered for food in its season.
Hunting
A large pile of rocks stands like a compact fortress on the mountain horizon to the north of Bontoc pueblo. Here a ceremony is observed twice annually by rich men for the increase of ay-ya-wan′, the wild page 82carabao. It is claimed that there are now seventeen wild carabaos in Ma-ka′-lan Mountain near the pueblo. There are others in the mountains farther to the north and east, and the ceremony has among its objects that of inducing these more distant herds to migrate to the public lands surrounding the pueblo.
The men go to the great rock, which is said to be a transformed anito, and there they build a fire, eat a meal, and have the ceremony called “mang-a-pu′-i si ay-ya-wan′,” freely, “fire-feast for wild carabaos.” The ceremony is as follows:
Ay-ya-wán ad Sa-ka′-pa a-li-ká is-ná ma-am′-mung is-ná.
Ay-ya-wán ad O-ki-kí a-li-ká is-ná ma-am′-mung is-ná.
Fay-cha′-mi ya′-i nan a-pu′-i ya pa′-tay.
This is an invitation addressed to the wild carabaos of the Sakapa and Okiki Mountains to come in closer to Bontoc. They are also asked to note that a fire-feast is made in their honor.
The old men say that probably 500 wild carabaos have been killed by the men of the pueblo. There is a tradition that Lumawig instructed the people to kill wild carabaos for marriage feasts, and all of those killed—of which there is memory or tradition—have been used in the marriage feasts of the rich. The wild carabao is extremely vicious, and is killed only when forty or fifty men combine and hunt it with spears. When wounded it charges any man in sight, and the hunter's only safety is in a tree.
The method of hunting is simple. The herd is located, and as cautiously as possible the hunters conceal themselves behind the trees near the runway and throw their spears as the desired animal passes. No wild carabaos have been killed during the past two years, but I am told that the numbers killed three, four, six, seven, and eight years ago were, respectively, 5, 8, 7, 10, and 8.
Seven men in Bontoc have dogs trained to run deer and wild boar. One of the men, Aliwang, has a pack of five dogs; the others have one or two each. The hunting dogs are small and only moderately fleet, but they are said to have great courage and endurance. They hunt out of leash, and still-hunt until they start their prey, when they cry continually, thus directing the hunter to the runway or the place where the victim is at bay.
Not more than one deer, og′-sa, is killed annually, and they claim that deer were always very scarce in the area. A large net some 3½ feet high and often 50 feet long is commonly employed in northern Luzon and through the Archipelago for netting deer and hogs, but no such net is used in Bontoc. The dogs follow the deer, and the hunter spears it in the runway as it passes him or while held at bay.
The wild hog, la′-man or fang′-o, when hunted with dogs is a surly fighter and prefers to take its chances at bay; consequently page 83it is more often killed then by the spearman than in the runway. The wild hog is also often caught in pitfalls dug in the runways or in its feeding grounds. The pitfall, fi′-to, is from 3 to 4 feet across, about 4 feet deep, and is covered over with dry grass.
In the forest feeding grounds of Polus Mountains, between the Bontoc culture area and the Banawi area to the south, these pitfalls are very abundant, there frequently being two or three within a space one rod square.
A deadfall, called “ĭl-tĭb′,” is built for hogs near the sementeras in the mountains. These deadfalls are quite common throughout the Bontoc area, and probably capture more hogs than the pitfall and the hunter combined. The hogs are partial to growing palay and camotes, and at night circle about a protecting fence anxious to take advantage of any chance opening. The Igorot leaves an opening in a low fence built especially for that purpose, as he does not commonly fence in the sementeras. The ĭl-tĭb′ is built of two sections of heavy tree trunks, one imbedded in the earth, level with the ground, and the other the falling timber. As the hog enters the sementera, the weight of his body springs the trigger which is covered in the loose dirt before the opening, and the falling timber pins him fast against the lower timber firmly buried in the earth. From half a dozen to twenty wild hogs are annually killed by the people of the pueblo. They are said to be as plentiful as formerly.
Bontoc pueblo does not catch many wild fowls. Fowl catching is an art she never learned to follow, although two or three of her boys annually catch half a dozen chickens each. The surrounding pueblos, as Tukukan, Sakasakan, Mayinit, and Maligkong, secure every year in the neighborhood of fifty to one hundred fowl each. The sa′-fûg, or wild cock, is most commonly caught in a snare, called “shi′-ay,” to which it is lured by another cock, a domestic one, or often a half-breed or a wild cock partially domesticated, which is secured inside the snare set up in the mountains near the feeding grounds of the wild fowls.
The shi′-ay when set consists of twenty-four si′-lu, or running loops, attached to a cord forming three sides of an open square space. As the snare is set the open side is placed against a rock or steep base of a rise. The shi′-ay is made of braided bejuco, and when not in use. is compactly packed away in a basket for the purpose (see Pl. XLIV). There are also five pegs fitted into loops in the basket, four of which are employed in pegging out the three sides of the snare, and the other for securing the lure cock within the square. Only cocks are caught with the shi′-ay, and they come to fight the intruder who guides them to the snare by crowing his challenge. As the wild cock rushes at the other he is caught by one of the loops closing about him. The hunter, always hiding within a few feet of the snare, rushes upon the captive, and at once resets his snare for another possible victim. page 84
A spring snare, called kok-o′-lâng, is employed by the Igorot in catching both wild cocks and hens. It is set in their narrow runways in the heavy undergrowth. It consists of two short uprights driven into the ground one on either side of the path. These are bound together at the tops with two crosspieces. Near the lower ends of these uprights is a loose crosspiece, the trigger, which the fowl in passing knocks down, thus freeing the short upright, marked c, in fig. 1. When this is freed the loop, e, at once tightens around the victim, as the cord is drawn taut by the releasing of the spring—a shrub bent over and secured by the upper end of the cord. This spring is not shown in the drawing.
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